When I was little my great grandmother used to watch me when my mom went to work. One of the things that I remember most about going to her house is how amazing it would smell when I woke up on the morning.
The kitchen would be filled with the smell of warm fried apples. Years later I still have that scent memory engrained in my mind.
Although she never got to teach me how to make them, my mom did and with the fall season knocking on our doors I thought this family tradition of mine would be the perfect recipe to share with you all.
Hopefully you'll try it out and get to enjoy this sweet treat with your family and friends this season.
Hopefully you'll try it out and get to enjoy this sweet treat with your family and friends this season.
Welp...the time has come *squeals with excitement*
If you have been following me long enough it is terribly apparent that fall is my favorite time of year. Little known fact, I love fall so much that Savannah's name was almost Autumn =)
I love the smell, the cozy feel, the clothes, apple cider, Hocus Pocus and I love to travel in the fall to see FALL FOLIAGE !
But I mean there are plenty of other benefits to traveling in the fall aside from seeing fall foliage lol. The best thing actually may be the savings and convenience, from saving on flights and accommodations to less crowds at tourist attractions, cooler temperatures and sorter lines.
Traveling in fall is lit...which is why I figured I would help get your wheels turning for the best destinations you can travel this fall with the family for the low low.
...and I'm not just saying that because is my recipe, I'm saying it because it's TRUE!
Seriously I started making this pasta salad a few years back and its become my signature dish. If you invite me to any function between spring and fall, don't even question cuz this is what i'm bringing and its actually gotten to the point where I get request for it *hair flip*
I haven't shared a recipe on here in a while and since spring is upon us I thought this would be the perfect first recipe. I mean it screams spring, the pasta salad its self looks like spring! Is super bright, packed with yummy veggies and just makes you feel good.
Everyone wants to post the perfect Instagram picture right?
| Before and After |
OF COURSE!
Now when your a blogger like me, posting the perfect Instagram picture is even more important. It can literally be the difference between getting noticed by a brand and securing work or going the entire month without a check coming in...and no one wants that.
I've gotten numerous questions from my followers, blogger and non bloggers alike about what filters an programs I use to edit and in general how I get the "perfectly edited pictures" I post.
While I wouldn't call my pictures anywhere close to perfect lol I have dropped a few tips here and there but finally (because y'all kept asking) I decided to spill ALL THE BEANS behind my "perfect" instagram pics here.
Ok guys its been a long time since I've tried a new recipe...
But a few weeks back when I attempted to switch to a more "health conscious" diet, I felt the need to shake things up a bit and kick my typical meal ideas to the curb.
So I started racking my brain for new dinner ideas that incorporated fresh veggies, whole grains and unprocessed meat but still packed a punch in the flavor department.
So what did I decide on?
RAMEN OF COURSE!
No, i'm not talking the microwave kind that you lived off of (or are still living off of) in college.
I'm talking real deal ramen! If you want to find out how to make restaurant quality Ramen in 30 mins or less keep reading.
I'm talking real deal ramen! If you want to find out how to make restaurant quality Ramen in 30 mins or less keep reading.
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